Month: August 2018
Gluten-Free Chocolate Chip Cookies

Yield: 10-12 cookies Ingredients: 3 tablespoons coconut oil, melted 1 egg 4 tablespoons maple syrup (sub: honey, agave) 1 teaspoon vanilla extract 1/4 teaspoon salt 1/2 teaspoon baking soda 2 cups almond flour 1/2 cup chocolate chips Directions: Preheat oven to 350 degrees. In a bowl, mix the coconut oil, egg, maple syrup, vanilla …
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