Maple Bacon Brussel Sprouts

Stuck on what dish to bring to your Thanksgiving table? These maple bacon roasted brussel sprouts are sure to save the day. With only five ingredients, this quick and easy side dish will have your relatives begging for more!

Here’s how they’re done:

Ingredients:

1 pound brussel sprouts, halved

2 Tablespoons olive oil

2 Tablespoons maple syrup

1/4 pound (1/4 package) bacon, cut into small chunks

1/2 teaspoon salt

 

Directions:

  1. Evenly spread the brussel sprouts onto a baking sheet.
  2. Drizzle with olive oil and maple syrup. Toss to coat the brussel sprouts.
  3. Sprinkle on bacon and salt.
  4. Bake at 375 degrees for 30-40 minutes or until bacon is crispy and brussel sprouts are browned.

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s