Yield: 10-12 balls

Ingredients:

1/2 cup peanut butter

1/4 cup maple syrup or honey

1 tsp vanilla extract

1/4 tsp salt

3/4-1 cup almond flour

1/2 cup chocolate chips

Directions:

1. Stir all ingredients together until a dough begins to form and mixed evenly.
2. Scoop dough into 2 Tbsp sized balls and place on a baking sheet.
3. Freeze for 20-30 minutes or until set and firm.
4. Keep in freezer!