Yield: 4-6 servings
2-3 apples, thinly sliced, seeds removed
1-2 tsp cinnamon
- Preheat oven to 200 degrees.
- Place apple slices in an even layer on a baking sheet. Bake for 2-4 hours, flipping halfway through or until chips are crispy.
- Allow to fully cool before storing in an airtight container.